
Improper measuring can lead to a runny sauce. Properly measure liquids and pasta - Everything is cooked in a single pan, so you'll need an exact amount of liquid to cook your pasta. The pasta continues to absorb liquid as it stands. Sauce look thin? If your sauce looks thin when you're done cooking, allow the pan to sit uncovered for 5 minutes. Stoves all run at slightly different temperatures, even if they're turned to the same setting. If you've never made a homemade skillet meal before, here are a few tips for success.įood sticking? - Add a bit of liquid and turn the heat down - your stove is too hot. Cheddar cheese or monterey jack are my favorites in this recipe. Cheese - I highly recommend using freshly grated cheese from a block for best consistency and even melting.If you're using a low sodium broth, you may want to add an extra pinch of salt. We're adding a bit less salt than usual due to the addition of beef broth. Seasoning - Chili powder, garlic powder, paprika, oregano, pepper, and salt add savory flavor to the dish.Ground beef - Could be substituted with your favorite ground meat, like ground turkey or ground bison.Canned crushed tomatoes - Can be substituted with tomato sauce if you don't want tomato chunks in your recipe.Macaroni - Can be substituted with any medium sized pasta.However, lower fat milks will work in a pinch (sauce will turn out thinner). Milk - I recommend whole milk for best flavor and a creamy, thick sauce.Beef broth - Can be substituted with vegetable broth or chicken broth if needed, but this will change the flavor slightly.They're perfect for quick weeknight meals! Ingredients and substitutions

Love one pan pasta meals? Try my ground beef stroganoff or chicken bacon ranch pasta next. The best part? This skillet meal is ready in 30 minutes or less and comes together in a single sauté pan. Macaroni and ground beef are coated in a cheesy, creamy, seasoned sauce. Looking for a nostalgic comfort food meal? If you grew up on hamburger helper, you'll love this homemade version that's made entirely from scratch. Beef and macaroni come together in a cheesy and flavorful seasoned sauce - all you need is a single pan and thirty minutes! Homemade hamburger helper is a from-scratch version of the classic boxed meal.
